In the News

Devour Utah: The Devour Dozesn (Apr 27, 2018) - Spice Kitchen Hatchlings - Kamal & Geeta Niroula Owner/Chefs (Bhutan House) 

Utah Public Radio (Apr 18, 2018): Crossing Borders: A Salt Lake County Organization Helping Immigrants Begin New Businesses 

International Rescue Committee (Mar 30, 2018): Spice To Go celebrates first anniversary! 

Salt Lake Tribune (Mar 23, 2018): Three women honored for their community service in Salt Lake City (IRC-SLC's Natalie El-Deiry) 

Deseret News (Mar 23, 2018): Women's awards unveiled in honor of Salt Lake City's first female mayor (IRC-SLC's Natalie El-Deiry) 

International Rescue Committee Announcement (Feb 20, 2018): Spice Kitchen hosts Entrepreneur Round Table 

Utah Business (Feb 1, 2018): Local Business Owners Create Salt Lake’s First ‘Food Alley’ 

KUTV2News (Feb 1, 2018): Salt Lake City to get first 'Food Alley' in 2019 

Deseret News (Jan 28, 2018): Sundance refugee films shine light on life after resettlement 

The Utah Review (Jan 26, 2018): Sundance 2018: "This Is Home: A Refugee Story" warm, personable account of Syrian families making new attachments in America 

KSL 5 (Jan 14, 2018): Utah family opens restaurant after 20 years in a refugee camp 

Good4Utah (Jan 10, 2018): Spice Kitchen Incubator receive donations Thursday (Whole Foods 5% Day) 

BBC World Service - Business Daily (Jan 4, 2018): The Secret of Utah's Success (Spice's Karine Mnatsakanian's Spudnik starts @ 10:26)

 
 

 
 

 
 

Devour Utah (Dec 30, 2016): New Americans, New Flavors

Salt Lake City Weekly (Dec 26, 2016): Alamexo Holidays: PC Distillery to Launch, Spice Kitchen Success  

International Rescue Committee - SLC (Nov 14, 2016): Giving Thanks: A Letter from our Executive Director 

Salt Lake Tribune (Nov 3, 2016): New Thai restaurant in Salt Lake City sets milestone for family and Spice Kitchen Incubator program

International Rescue Committee (Oct 19, 2016): Introducing Laan Na Thai! 

Good4Utah (Oct 18, 2016): Spice Kitchen Incubator Celebrates First Restaurant Opening

Heroes Among Us (Oct, 2016): Nour Eddin Abdul Bari

Extra Crispy (Jul 29, 2016): The Many Marvels of Full Syrian Breakfast

Upworthy (Jul 21, 2016): From Sierra Leone to Salt Lake City, this refugee is cooking up the American dream.

City Weekly (May 18, 2016): Utah Guilt Free Desserts, Savoring SLC, and Spice Kitchen Incubator

Salt Lake City Weekly (Mar 30, 2016): Eating Well - Dining Guide 2016: Meals with a mission 

The New Food Economy (Mar 17, 2016): No two incubators think alike: From social impact to zero waste, these eight models shape programs around priorities 

Thomas Reuters Foundation (Mar 11, 2016): In United States, refugees cook to win over hearts, minds and stomachs

KSL 5 (Feb 26, 2016): Spice Kitchen program gives immigrants taste of success with food businesses

Salt Lake Tribune (Jan 26, 2016): Utah refugee kitchen help Syrian chef shine light on his native cuisine

West View Media (Jan 23, 2016): Spice Kitchen adds flavor to SLC food scene

KUTV2News (2016): Local organization makes refugees' dreams happen 

Good4Utah (2016): Spice Kitchen Cooks Up Culinary Entrepreneurs

 
 

 
 

 
 

Utah Public Radio - Utah State Univ. (Nov 14, 2014): Refugees Become Entrepreneurs At New Spice Kitchen 

Salt Lake Tribune (Nov 12, 2014): Learning how to turn exotic dishes into U.S. jobs and profits

Deseret News (Nov 12, 2014): Spice Kitchen Incubator helps diverse food industry entrepreneurs realize their dreams

Fox 13 (Nov 12, 2014): Spice Kitchen helps refugees in Utah become small business owners

Salt Lake Magazine (Nov 19, 2014): Adding Spice to Our Community

CNN Money (Jun 26, 2014): Refugees cook for the masses

The SLC Foodie (Mar 14, 2014): Spice- Salt Lake’s First Incubator Kitchen 

Salt Lake Magazine (Feb 18, 2014): Spice Kitchen Incubator: Refugees to Entrepreneurs