Meals center on our culture, our ideas of home and family, they open up the community to a broader table. Sitting down to eat together can be powerful. Of all the questions that come up when opening a food business, though, Abudu of Kafé Mamai acknowledges that ’why’ is the most complex. For Abudu this may be especially true. While he loves to share his “culture and experience,” he is also passionate about using his small business to support others in his local community and around the globe. In August, Abudu worked to organize a fundraiser in support of Yemeni children.