Chef Merab of The Salseria
Chef Merab was born and raised in Southern California to Mexican parents. She grew up surrounded by hardworking and talented women but the two who have influenced her the most were her mom and Abuelita.
Her Abuelita’s cooking was more than just food, it told a story. This is how she shared her love and expressed her feelings. Abuelita would stand next to you to watch you enjoy her food and waited anxiously for your approval. Chef Merab inherited this from her Abuelita and as she shares her food with friends, they encouraged her again and again to do something with this gift.
In Mexico, the place to get tortillas is called tortillería, you get your flowers at the florería, and now you can get your salsa at The Salseria.
Menu:
Meat Entrée: Beef Birria Tacos (2 ct) with Rice & Black Beans: In Merab's own words, "Our Beef Birria is slow cooked in a delicious sauce made with a blend of dry peppers and spices. It’s differs to the traditional birria you frequently find but I must admit, our version is our fave! "
Vegetarian Entrée: Birria Soy Tacos (2 ct) with Rice & Pinto Beans: This delicious vegetarian alternative is prepared similarly - slow cooked in a delicious sauce made with a blend of dry peppers and spices - and served with rice and pinto beans!
When you order don't forget to add a dessert to your Spice-to-Go order. this week enjoy Donasi (6ct) by Chef Najati of Namash Swahili Cuisine!
Order and pay online by 12pm on Tuesday for CURBSIDE pick-up at Square Kitchen (751 West 800 South) between 4-6:30pm on Thursday. You will receive an email confirmation upon completion.
Upon arrival, please text us with your first and last name, car type, and license plate number. (If that doesn't work on your phone, please text us at 385-202-5207.)
To ensure the health and safety of Spice Kitchen Incubator staff, volunteers, entrepreneurs, and customers, we will be taking all necessary precautions, listed here, to prevent the spread of COVID-19. We ask that all customers also please wear a mask or face covering when being handed your meal. Thank you for your understanding.
Pick up at Square Kitchen (751 West 800 South) between 4-6:30pm each Thursday.
1-3 Orders $10 each +tax
4+ Orders $9 each +tax
Finding Spice Kitchen
Spice Kitchen is temporarily located with our partners at Square Kitchen, 751 West 800 South in Salt Lake City.
Spice Kitchen Incubator @ Square Kitchen, 751 West 800 South, Salt Lake City.