Gather around the table for Prime Corn!

Wendy Juarez is creating opportunities to bring vegans, vegetarians, and omnivores together for authentic Mexican cuisine! Wendy's small business, Prime Corn, won the top prize at this year’s New American Dream Lab, an event hosted by the International Rescue Committee (IRC) in Salt Lake City giving local refugee and immigrant entrepreneurs the chance to pitch their businesses and win a capital prize! Wendy, an entrepreneur participating in Spice Kitchen Incubator, keeps the focus of Prime Corn simple, specializing in 90% corn-based dishes, and 100% vegan and vegetarian-friendly foods. In Wendy’s words, people who eat meat have prime rib, why can’t vegetarians have prime corn?