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March 22 - Namash Swahili

  • Spice Kitchen Incubator 2180 S 300 W South Salt Lake, UT, 84115 United States (map)
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Chef Najati of Namash Swahili Cuisine

Najati spent time as a child learning to cook from her mother, who ran her own business selling food on the streets of Kenya. Her African cuisine is fresh and offers a taste of her home country of Somalia fused with other flavors in Eastern Africa.

Menu:

Meat Entree (GF): Chicken Curry with Raisins and Sweet Potato served with Somali Spiced Rice.

Vegetarian Entree (GF): Lentils served over White Rice with Tomatoes, Garlic, Onion, Curry Powder, and Coconut Milk.

Each entree comes with African-Style Egg Rolls.*
*Gluten Free side is a Green Salad with Pepper Chutney.

*Vegan Entree can be Gluten Free by substituting Somali-Spiced Rice for Chapati Bread.

Orders must be submitted by Tuesday at 12pm! You will receive an email confirmation upon completion.

Pick up and pay at Spice (2180 South & 300 West, Suite 102) between 4-6:30pm each Thursday. Chefs accept cash, check, and card payments.

Family 4-pack: $9 each +tax
Feed a Friend (serves 2-3): $10 each +tax
Individual: $12 +tax

If possible, bring your own bag for pick up!


Finding Spice Kitchen

Spice Kitchen is located on 300 West at 2180 South, Suite 102.

Spice Kitchen is just west of/next to "Costa Vida" and across the street from the "Mattress Firm Super Center."

We're just north of the Trax line that crosses 300 West. (Google labels the Trax line as "Roper Rail Yard.")

 
 Spice Kitchen is located next to Costa Vida. *Click for larger image *

Spice Kitchen is located next to Costa Vida.
*Click for larger image *

Earlier Event: March 15
March 15 - Ashikat Kitchen