Chef Johndel of KuyaDel
Try a taste of the Philippine Islands with Spice-to-Go featuring Kuya Del! Kuya Del offers dishes and flavors originating in Southeast Asia and Hawaii, and his culinary expertise always creates the perfect dinner!
Choose a flavorful curry, miso soup, and ube ice cream with a combo meal, or purchase from the a-la-carte menu!
Menu
After reviewing the Spice To Go Dinner “Options” below, please use “Order Links” at the bottom of this list.
You can also order items individually. Plus, you can order the combo meal and add individual items in addition to your combo meal. “Mix-and-match as you please.”
Spice To Go Dinner “Options”
Entrées:
Omnivore - Chicken Katsu Curry
Hand breaded chicken cutlet served with rice, potatoes, carrots, and our house made golden curry sauce. (contains: soy, eggs, wheat)
2. Vegetarian - Omelet Curry
Amber yolk eggs scrambled and served with rice, potatoes, carrots, and our house made golden curry sauce. (contains. soy, eggs, wheat)
Soup:
Miso Soup: White soybean paste served with wakame, enoki, and scallions. (16fl oz)
Dessert:
Ube Ice Cream (contains: Dairy)
Spice To Go Dinner “Order Links”
Order Dinner Combo* - $25.00
À la Carte:
Order Entrées - $16.99
Order Soup - $4.99
Order Dessert - $3.49
Order Pickup
Place your order by Tuesday, February 8th at noon, and pick up your items on Thursday, February 10th between 4-6:30pm at Square Kitchen (751 West 800 South).
When you arrive for pickup please text us (385-202-5207) with the first and last name on the order, if you would like disposable utensils, and a description of your vehicle when you arrive. We ask that you remain in your vehicles and a staff member or volunteer will run your orders out shortly.
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Finding Spice Kitchen
Spice Kitchen is temporarily located with our partners at Square Kitchen, 751 West 800 South in Salt Lake City.
Spice Kitchen Incubator @ Square Kitchen, 751 West 800 South, Salt Lake City.