We are revamping our Community Food Boxes - stay tuned for August!

Check back later in July for details of what’s in store for August.

June AAPI Pride Picnic Box

This box is double whammy, celebrating Asian American and Pacific Islander Heritage Month (May) and Pride Month (June). Join us to support, celebrate, and taste the contributions of AAPI community members with June's inclusive Community Food Box.

Featured Products:

Honey Teahive:

• Unicorn Cupcakes (2ct): Two magically colorful birthday-cake cupcakes with fluffy, rich buttercream.

• Thai Tea (2ct): Two bottles of creamy Thai tea, slightly sweetened

Kuya Del:

• Salmon Poke with Seaweed Salad:

Bhutan House:

• Vegetable Momos: Delicate dumplings with cabbage, ginger, onion, cilantro and spices, served with special __ sauce

Prin-Ya Custards:

• Lavender Blueberry Vegan Custard (1ct) and Mocha Vegan Custard (1ct): These layered flavor combos delight the eyes and palate.

Mother’s Day Treat Box

At Spice Kitchen, we'd like to say thank you to all the mothers and mother figures who have nourished us with love, wisdom, and - most importantly - food. This year, show your respect and care by ordering a Mother's Day Treat Box from the fantastic Spice Kitchen Incubator entrepreneurs.

Featured Products:

La Pizca Andina:

• Cornmeal Empanadas Stuffed with Chicken (4ct): A crispy cornmeal shell a with flavourful chicken filling, these handheld pastries are light yet filling, making them ideal spring fare.

Delicius:

• Golfeados (2ct): With feta cheese and anise, these savory rolls are a traditional dessert in Venezuela and can be eaten in a bite!

Halab's Jasmine Cuisine:

• Namoura Cake (2ct): This popular Middle Eastern dessert - also known as basbousa and harisa - is dense and drizzled with simple syrup.

Serendipity Desserts:

• German Chocolate (2ct) and Almond "Cream Cheese" (2ct) Brownies: Indulge in these plant-based brownies and never look back.

April Ramadan Feast Box

Ramadan, the Muslim month of fasting, is April 12th-May 14th. We asked our entrepreneurs who observe the holiday to share some of their favorite special dishes.

Ashikat Kitchen:

• Lentil Soup (32 oz): This light, comforting, and filling soup is traditionally one of the first dishes consumed after the fast ends.

• Arabic Bread (2 pieces): After tearing off a piece of this fresh bread, you'll struggle to save room for the main course! Pair it with the chicken curry, dip it in hummus, or eat it solo.

Namash Swahili Cuisine:

• Chicken Sambusas with Pili Pili Sauce (5 ct): Najati is famous for these crispy and tasty appetizers drizzled with a fresh and slightly spicy cilantro sauce.

Kafe Mamai:

• Chicken Curry with Coconut Basmati Rice (serves 2): Fill up on chicken cooked in curry and coconut milk and served over basmati rice.

Halab's Jasmine Kitchen:

• Quatayif (2 pieces): These folded, fried, creme-filled pastries are a pancake-like special treat for Ramadan.

March "Feminista" Box

To celebrate International Women's Day, we put together this unique dinner box.

The Salseria:

• Cheese Enchiladas Rojas (6 ct): Merab grew up inspired by strong women in her life, and her Abuelita taught her to share her love via food. These red chili enchiladas with sour cream will fill you up with love (and cheese)!

• Chicken Pozole (32oz): Slow cooked chicken in a savory broth, flavored with a blend of dried peppers & traditional spices. Topped with fresh red onions, cilantro, and lime.

La Pizca Andina:

• Pastelitos de Carne with Salsa (4 ct): Defying age stereotypes, Emma is a powerhouse in the kitchen! Don't even try to stop yourself from finishing these meat-filled pastries with fresh salsa.

Delicius:

• Golfeados (2 ct): In her own words, "Nuestros golfeados llevan queso por dentro y por fuera, bañados en un suave sirop de azúcar morena y son ligeramente anisados! pruébalos" "Our golfeados have cheese inside and out, and are dipped in a smooth brown sugar syrup with a hint of aniseed! Try them out!"