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July 12 - Café India

  • Spice Kitchen Incubator 2180 S 300 W South Salt Lake, UT, 84115 United States (map)
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Chef Vini of Cafe India SLC!

Vini is excited to be bringing new flavors to Salt Lake City with authentic gourmet Indian cuisine! She hopes to one day open a restaurant, but can currently be found selling curries at the Downtown SLC Farmers Market, Liberty Park Market, Namaste Nanglo Groceries, and Jade Market.

Menu:

Meat Entree (GF): Tandoori Chicken baked with Black Pepper and Grilled Bell Peppers served over White Rice with a Side of Curry-Spiced Lentils.

Vegetarian Entree* (GF): Matar Paneer with Green Peas in a Spice Tomato Sauce served over White Rice with a Side of Curry-Spiced Lentils.
*Vegetarian Entree can be made vegan by substituting potatoes for paneer.

Each entree is served with yogurt rita** with cucumbers, tomatoes, and onions.
**side can also be made vegan.

Place Your Order

Orders must be submitted by Tuesday at 12pm! You will receive an email confirmation upon completion.

Pick up and pay at Spice (2180 South & 300 West, Suite 102) between 4-6:30pm each Thursday. Chefs accept cash, check, and card payments.
Emma accepts cash, check, and credit cards!

1-3 Orders $10 each +tax
4+ Orders $9 each +tax

If possible, please bring your own bag for pick up!


 
Spice Kitchen is located next to Costa Vida. *Click for larger image *

Spice Kitchen is located next to Costa Vida.
*Click for larger image *

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July 5

July 5 - Ashikat Kitchen

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July 19

July 19 - Namash Swahili