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July 19 - Namash Swahili

  • Spice Kitchen Incubator 2180 S 300 W South Salt Lake, UT, 84115 United States (map)

Chef Najati of Namash Swahili Cuisine

Najati spent time as a child learning to cook from her mother, who ran her own business selling food on the streets of Kenya. Her African cuisine is fresh and offers a taste of her home country of Somalia fused with other flavors in Eastern Africa.


Meat Entree (GF): Tender Somali-Spiced Baked Chicken with Coconut Lentils.

Vegan Entree (GF): Mixed Vegetables Roasted in fresh Tomato Sauce with Coconut Lentils.

Each entree comes with Bajia, chickpea fritters served with pili pili sauce.

Orders must be submitted by Tuesday at 12pm! You will receive an email confirmation upon completion.

Pick up and pay at Spice (2180 South & 300 West, Suite 102) between 4-6:30pm each Thursday. Chefs accept cash, check, and card payments.

1-3 Orders $10 each +tax
4+ Orders $9 each +tax

If possible, bring your own bag for pick up!

Finding Spice Kitchen

Spice Kitchen is located on 300 West at 2180 South, Suite 102.

Spice Kitchen is just west of/next to "Costa Vida" and across the street from the "Mattress Firm Super Center."

We're just north of the Trax line that crosses 300 West. (Google labels the Trax line as "Roper Rail Yard.")

Spice Kitchen is located next to Costa Vida. *Click for larger image *

Spice Kitchen is located next to Costa Vida.
*Click for larger image *

Earlier Event: July 12
July 12 - Café India
Later Event: July 26
July 26 - Falafel al Jailawi