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December 7 - Falafel al Jailawi

  • Spice Kitchen Incubator (map)
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Chefs Zuhair and Nidahl of Falafel al Jailawi

Zuhair and Nidahl have experience running a food business from when they lived in Iraq. Since joining Spice Kitchen Incubator, they have purchased a food trailer and are excited to offer their specialty falafel to Salt Lake City! Falafel al Jailawi is also available for catering!

Menu:

Meat option - Chicken falafel served with baked eggplant & amba (pickled mango sauce).
Vegan option - Chickpea falafel served with baked eggplant & amba (pickled mango sauce).

Each entree is served with Arabic bread and cucumber tomato salad with olive oil and lemon dressing.

*Gluten Free option includes additional falafel instead of Arabic bread.

Orders must be submitted by Tuesday at 12pm! You will receive an email confirmation upon completion.

Pick up and pay at Spice (2180 South & 300 West, Suite 102) between 4-6:30pm each Thursday. Chefs accept cash, check, and card payments.

Family 4-pack: $9 each +tax
Feed a Friend (serves 2-3): $10 each +tax
Individual: $12 +tax

If possible, bring your own bag for pick up!

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November 30

November 30 - Namash Swahili

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December 14

December 14 - Ahtti Korean Munchies