Spice Kitchen Incubator Chefs
Renegade Table
Cuisines: American Contemporary American
Chefs Jeffrey Samich and Audrey Campbell are crafting elevated contemporary American cuisine.
Hispaniola Bistro
Chef Ynoelia is bringing the taste of the tropics to the Wasatch Front, with staples like chimichurri sandwiches, La Bandera, Quipes, Empanadas, and more.
African Spice
A West African catering & packaged food company, featuring traditional African Cuisine and Samosas, specialty sauces and spice rubs.
Hayat’s Grill
Chef Hayat offers traditional Afghan food cooked with passion including Bolani, Burgers, Kabobs, Chicken Karahi, Veggie Korma, Samosas and Wraps.
Honey Teahive
Honey Teahive offers various services from personal tea boxes, custom tea parties, tea classes, and catering to personalize your experience. Each experience is unique and carefully crafted!
IndieGo Coffee
IndieGo Coffee serves espresso based drinks, teas, chai lattes, foods including hand pies and sandwiches, breads, pastries, cakes and other baked goods.
Jamaica’s Kitchen
Jamaica's Kitchen is Utah's first Jamaican food truck, bringing the flavors and vibe of authentic Jamaican food to Utah.
Kafé Mamai
Kafé Mamai offers a fusion of African and Caribbean cuisines. some of their most popular dishes include: Fried Whole Red Snapper Fillet, Green Mango Chicken Curry, Jerk Chicken, Oxtail, Sambusas.
Laan Na Thai
Laan Na Thai offers Thai classics for lunch and dinner. Lunch menu includes lunch specials that change daily.
La Pizca Andina
La Pizca Andina offers the hearty flavors of Venezuelan cuisines featuring: Arepas, Arroz con Pollo, Cachapas, Hallacas, Pabellón, Pizca Andina, and Sancocho.
Mother of All
Mother of All offers Sudanese cuisine. Chef Kaltum celebrates her East African culinary traditions with foods including Gima, Sambusas and Basbusa.
Noor Al Sham
Noor Al Sham is a catering company specializing in Syrian cuisine. Bringing Damascus to Utah, one bite at a time. Offering a wide variety of Syrian foods for all your catering needs.
Namash Swahili Cuisine
Namash Swahili Cuisine Restaurant serves authentic East African cuisine and is available for caterings of all sizes. Namash Swahili Cuisine also has a food truck.
Prime Corn
Prime Corn is the Cuisine of our Indigenous Ancestors, originating from ancient pre-Columbian/pre-Hispanic cultures from the Americas, prepared with fresh ingredients that are delicious, nutritionally balanced, and affordable.
Shwe Letyar Sushi
Shwe Letyar Sushi offers fresh and delicious sushi and Burmese specialties including Burmese Style Stir-Fry, Fermented Tea Salad (Laphet Thoke), Mohinga Fish Soup (Monk Hkin Hka), and Sesame Glutinous Rice Pyramids.
Wings on Wheels
Wings on Wheels is Chef Hayat's food truck and catering business offering delicious wings served with homemade sauces.
